Antinori Tenuta Tignanello Tignanello is a prestigious Italian wine, renowned globally for its elegance and finesse. Produced by the esteemed Antinori family, it's a tantalising mix of Sangiovese, Cabernet Franc and Cabernet Sauvignon grapes. This full-bodied red bursts with layers of subtle cherry and blackberry, complemented by nuances of spice, tobacco, and vanilla. Its velvety texture, balanced acidity and well-integrated tannins make it a superb companion to hearty meat dishes. With its rich history and high scoring reviews, the Tignanello is assuredly a true embodiment of Super Tuscan wine craftsmanship. It's a luxurious testament to Italy's excellence in wine production.

Tasting Notes

Tignanello 2019 is a deep ruby red color. Its nose offers exceptional complexity with notes of red fruits, strawberries and pomegranate that give rise to delicate aromas of apricots and peaches in syrup accompanied by elegant sensations of vanilla, dried flowers, chocolate, and pleasant spicy sensations of nutmeg. Its bouquet is completed by notes of coffee, caramel, and aromatic Mediterranean herbs. A graceful and mouth filling palate presents silky, vibrant tannins and imparts liveliness, sapidity and a lengthy flavor profile. The aftertaste is characterized by notes of roasted coffee and bitter chocolate.

About the Winery

The Antinori Tenuta Tignanello winery is a beacon of classical winemaking, nestled in the heart of Tuscany's magnificent rolling vineyards, and prides itself on producing some of Italy's most revered wines. This distinguished winery pioneered the "Super Tuscan" movement: an innovative approach to viniculture that marries traditional Italian grape varieties with international essentials, such as Cabernet Sauvignon and Merlot.

The Antinori family, who have been making exquisite wines since 1385, now head this prestigious winery. Over the generations, their profound knowledge of viticulture and passionate commitment to quality have been passed down, cementing Antinori Tenuta Tignanello's reputation for excellence.

The winery's flagship wine, Tignanello, is a beautiful embodiment of the Antinori family's groundbreaking spirit. First produced in 1971, this remarkable blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc was among the first red wines in Chianti to be produced without white grape varieties. The result is nothing short of spectacular – a wine of exceptional richness and nuance that consistently scores highly among critics.

Yet Tignanello is not alone in its excellence. The Antinori Tenuta Tignanello winery also produces a splendid Chianti Classico Riserva – a deftly blended wine that harkens back to the region’s traditional winemaking legacy.

Visitors to the winery are invited to embark on a fantastic exploration of fine wine and history. They can tour the expansive vineyards, which boast remarkable biodiversity, and then visit the stunning cantina to see firsthand where these award-winning wines are crafted. Finally guests are welcome to indulge in a tasting session in the winery's luxurious tasting rooms, where they can fully appreciate the calibre of these stunning wines.

All in all, Antinori Tenuta Tignanello winery represents the perfect blend of historic tradition and contemporary innovation. It offers unbeatable experience for wine enthusiasts and collectors: a rare chance to immerse oneself in the authentic aura of Tuscan winemaking.

https://www.antinori.it/en/tenuta/estates-antinori/tignanello-estate

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