CesconiNosiola 2021

Product code: 19630
£19.75 inc VAT
£118.50 / case of 6
Country
Country: Italy
Region
Region: Alto Adige
Type
Winery
Winery: Cesconi
Alcohol
Alcohol: 12%
Volume
Volume: 750 ml
Winemaker
Winemaker: Roberto and Lorenzo Cesconi
Grape
Grape: Nosiola
Grape: 100% Nosiola
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Alto Adige
Type
Winery
Winery: Cesconi
Alcohol
Alcohol: 12%
Volume
Volume: 750 ml
Winemaker
Winemaker: Roberto and Lorenzo Cesconi
Grape
Grape: Nosiola
Grape: 100% Nosiola

Product Notes

Cesconi Nosiola is a distinguished Italian wine, manifested in the heart of Trentino. Remarkably fresh and crisp, this wine is made from the indigenous Nosiola grape, endowing it with unique character. Boasting a delicate, straw-yellow hue, it offers an alluring bouquet of mountain flowers and almonds. On the palate, it boasts a welcoming minerality, underscored by zesty citrus flavours and a modest hint of honey. Ideal for seafood or light appetizers, this elegant wine is highly appreciated for its refined complexity. Experience the charm of Trentino in a glass with Cesconi Nosiola wine. Its exquisite sophistication will surely delight every wine enthusiast.

Tasting Notes

This wine is fresh and lively on the nose with aromas of golden apple and hazelnut, which express its mountain origins. The palate is savoury but delicate; its moderate alcohol and high acidity enhance its depth and finish.

About the Winery

Cesconi

Situated in the gorgeous sub-Alpine region of Trentino in Northern Italy lies the Cesconi winery, an oasis of vineyard beauty. This expansive estate spread across four hectares of pristine land has been tended to by the Cesconi family for four generations—a symbol of unbroken tradition and meticulous approach to the intricate art of winemaking.

The Cesconi winery has been renowned for its unique style of vino, reflecting an uncompromising pursuit for perfection and a deep rooted affection for the vines. The winery is remarkably planted with an eclectic mix of both local and international grape varieties, including Merlot, Cabernet Sauvignon and Pinot Grigio—each grown with utmost care and dedication.

At the forefront of the estate’s operations are the four Cesconi brothers; Paolo, Roberto, Giulio, and Franco. Together they've transformed their family estate in the village of Pressano, into one of Trentino’s leading wine producers, through their carefully amalgamated old and modern techniques. Their painstaking work, which includes converting vineyard management to biodynamics whilst opting for manual harvesting and low intervention winemaking, are a testament to their commitment to quality.

Every bottle that emerges from Cesconi Winery encapsulates the mystery and allure of its unique terroir, from vibrant, crisp whites to luscious, round reds. Indeed, each wine produced truly represents a symphony between nature and skilled human craftsmanship. This is underscored by the family’s belief that, “Our wines are the fruit of our own labour, the result of the synergy or our family and the expression of our community.”

Although the winery retains its Italian charm, it’s also at the forefront of modern winemaking techniques, making it a standout among other global producers. So whether you’re a discerning wine enthusiast or just someone eager to explore the vast world of wines the Cesconi Winery with its rich heritage and distinct varietals is a must-see.

http://www.cesconi.it

Find out more

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