Château Pavie 1er Grand Cru Classé St Emilion wine is an epitome of opulence, hailing from Bordeaux's right bank, France. This red wine is a melange of Merlot, Cabernet Franc, and Cabernet Sauvignon, imparting a diverse, robust profile. It's renowned for its deep ruby colour, lush fruitiness, gentle spice notes and an impressive longevity. With an elegant balance of acidity and tannins, it offers a sophisticated, velvety palate experience. Its multiple layers of depth make it an ideal accompaniment for rich dishes. Château Pavie's wines represent the exquisite heritage of St Emilion, with each vintage more magnificent than the last.

Tasting Notes

The color is concentrated, intense. Aromas of fresh black currant, sweet and ripe, bring great intensity to the wine's fruity youthfulness. Careful barrel aging shows well. This 2010 vintage is fresh and powerful on the palate, with an evolution focusing on tight and firm tannins. The mid-palate is very fleshy, finishing on a slightly dry note produced by the wine's youth and the harvest's maturity. This wine has great power with very good aromatic length. Grapes harvested at full ripeness give fruity retro-olfactive aromas which fully express the potential of Pavie's terroir. Wait at least another five to 10 years, and this wine will make a memorable meal all the more special.

About the Winery

Nestled serenely on an expansive estate in the esteemed Saint-Émilion region in the heart of Bordeaux, France, the Château Pavie winery is a beacon of vinicultural prowess and luxurious elegance.

Founded in the 4th century, Château Pavie boasts a rich history. Its vineyards, spread across a generous stretch of 42 hectares, have been lavishly graced by the hands of time. The terrain is unique, exhibiting a spectrum of geology that varies from clay to limestone, to sand and gravel, This provides an authentic terroir that is deeply reflected in the quality and character of every bottle of wine.

Château Pavie takes pleasure in a remarkable portfolio consisting of three primary wines: Château Pavie, Pavie Decesse, and Aromes de Pavie. Each exhibits an exquisite depth of flavour derived from the property's Merlot, Cabernet Franc, and Cabernet Sauvignon vines. The flagship Château Pavie wine is a glorious embodiment of Saint-Émilion’s best, achieving perfect balance that combines tantalising fruit flavours with a striking tannic structure.

In the year 2012, this outstanding winery was bestowed with the Premier Grand Cru Classé A status, the highest recognition within the Saint-Émilion appellation, This signifies that Château Pavie is one of the four vineyards considered to produce the highest-calibre of wines in the region, cementing its standing as a pinnacle of vinicultural accomplishment.

Visitors to Château Pavie are greeted by a blend of tradition and modernity; rustic cellars sit alongside state-of-the-art facilities, rooted in an unwavering commitment to meticulous precision and quality in every stage of winemaking. The winery offers tours where wine lovers can delve into its vast centuries-old history, explore its breathtaking architecture and, of course, indulge in its remarkable wines paired with sumptuous local cuisine.

To experience Château Pavie is to sample the embodiment of endurance, tradition, innovation, and uncompromised excellence in wine. It is a testament to the timeless allure of Saint-Émilion region's renowned wines.

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