Cakebread CellarsMerlot Napa Valley 2021

Product code: 18274
£64.40 inc VAT
£772.80 / case of 12
USA
Red Wine from
California, USA
Country
Country: USA
Region
Region: California
Sub-Region
Sub-Region: Napa Valley
Type
Type: Red Wine
Winery
Winery: Cakebread Cellars
Alcohol
Alcohol: 14.8%
Volume
Volume: 750 ml
Winemaker
Winemaker: Stephanie Jacobs
Grape
Grape: Merlot
Grape: 100% Merlot
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: USA
Region
Region: California
Sub-Region
Sub-Region: Napa Valley
Type
Type: Red Wine
Winery
Winery: Cakebread Cellars
Alcohol
Alcohol: 14.8%
Volume
Volume: 750 ml
Winemaker
Winemaker: Stephanie Jacobs
Grape
Grape: Merlot
Grape: 100% Merlot

Product Notes

Cakebread Cellars Merlot Napa Valley wine is a delightful American beauty, admired for its exceptional richness and elegant complexity. Striking a perfect blend of red currant, black cherry, and subtle earth flavours, this exquisite wine is characterized by a silky texture and profound depth. It boasts a medium to full-bodied profile with an underlying firm structure. The savoury finish, accentuated by delicate hints of graphite and tobacco, lingers tantalisingly. Aged in French oak barrels, the wine emanates enticing toasted wood aromas. It is indeed an ingenious representation of high-quality Napa Valley vintages and an indulgent treat for all Merlot enthusiasts.

Tasting Notes

This is a savory, bold and structured wine, with a firm foundation. Hints of dried herbs, along with aromas of deep blackberry and black cherry, are evident along with mineral notes of crushed stone. The flavors are deeply concentrated with black plum, as well as fresh blackberries to match the nose. Freshness and acidity are followed by silky textures and refined, elegant tannins

About the Winery

Cakebread Cellars

Located in the heart of Napa Valley, California, Cakebread Cellars is a family-owned winery that has been producing top-quality wines for five decades. The name has grown to signify superb Californian wine, particularly known for its highly praised Chardonnay and Cabernet Sauvignon.

The winery was founded by Jack and Dolores Cakebread in 1973. Since then, the couple's passion for viticulture, combined with their dedication to craft and detail, has propelled Cakebread Cellars from a simple start-up to one of the most respected wineries in the world.

Nestled amongst lush vineyards and bucolic landscapes, the property itself is a visual treat. Visitors can partake in an array of well-curated wine tastings and vineyard tours, immersing themselves in the world of wine production, from vine to bottle.

Cakebread Cellars’ vineyards span 15 prime locations across Napa Valley, from which the winery produces around 150,000 cases of wine per year. The Cakebread family firmly believes in the prime importance of quality viticultural practices, thus their vineyards are cultivated using sustainable and organic farming techniques.

But the hallmark of any wine at Cakebread Cellars is its taste. Each bottle embodies a masterful blend of acidity, ripeness, and structure, offering a complex and rich texture that is indulgent on the palate. The finish is generally long and pleasantly lingering, making each sip truly memorable.

Over the years Cakebread Cellars has managed, to build an enviable reputation within the wine community. Loyal connoisseurs return each year to stock up their wine cellars, and new wine enthusiasts are drawn in by the winery's renowned reputation for quality and refinement. While the family continues to innovate by experimenting with new growth and fermentation techniques.

From humble beginnings, Cakebread Cellars has evolved into an icon of contemporary viticulture – a testament to exceptional winemaking and unique terroir. Today, it stands as a beacon of quality, inviting all to partake in the delicious legacy of premium winemaking that is at the heart of Cakebread Cellars.

https://www.cakebread.com

Find out more

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