About Cullen
Nestled in the heart of Western Australia's renowned Margaret River wine region, the iconic Cullen Winery is a testament to innovation, sustainability and superior winemaking. The winery sits on a beautiful biodynamic vineyard, creating an atmosphere of tranquillity, charm, and an intimate connection with nature.
Established in 1971 by Kevin and Diana Cullen, the winery has grown to become one of Australia's foremost organic and biodynamic wineries under the astute stewardship of their daughter, Vanya Cullen. Vanya has revolutionised wine making methods and made significant contributions towards maintaining eco-friendly practices.
Cullen Winery, boasts an exquisite line-up of wines commended internationally for their astounding quality and character. Particularly lauded are its Cabernet Sauvignon and Chardonnay, the magnificence of their grape's expression married with skilled craftsmanship has garnered loyal fan bases from wine connoisseurs across the globe. Moreover, the estate’s low yielding old vines further guarantee the richness and intensity of flavour in every drop.
The winery's charm extends beyond its vineyard. A visit to the estate offers an opportunity to indulge in tastings and tours, revealing the intricate process behind each varietal. The estate is not only known for its exceptional wines, but also its onsite restaurant. It's ever-changing menu, offering locally sourced seasonal produce, pairs perfectly with their award-winning wines and the panoramic vineyard view.
As a pioneer of biodynamic winemaking in Australia, Cullen's is driving change through its carbon-neutral certification and commitment to sustainability. We most admire the winery's steadfast dedication to leaving as little environmental footprints as possible. Their belief that the quality of their wines is enhanced by the health of their vineyards, and the wider ecosystem, is firmly ingrained in everything they do.
In conclusion, Cullen winery offers more than just the pleasure of drinking fine wine. It's an embrace of sustainable practices, devotion to soil health, and an experience that ties you back to the roots of the earth. Without a doubt, it stands a beacon of winemaking brilliance and environmental consciousness, in the heart of Margaret River.
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