About Jean Baptiste Jessiaume
Jean Baptiste Jessiaume Winery, situated in the beautifully rustic province of Burgundy, France, holds an admirable reputation for decanting some of the finest wines across the globe. Steeped in history its distinctive charm is steeped in centuries of French tradition.
In the epicentre of Santenay, the charming family-run winery is meticulously maintained. Since its establishment in 1850 by Jessiaume himself; the winery has continued to flourish over the ensuing years. Now, under the adroit stewardship of Megan and Allen Johnson Jessiaume — their passion for wine-making and loyalty to traditional French techniques ensures an evolution of the winery’s success, while preserving its authentic essence.
The winery is generously covered by five hectares of vineyard, producing an eclectic range of wines that cater to the discerning tastes of wine connoisseurs as well as newcomers to the world of viticulture. Each varietal embodies the unique terroir of the region, offering a sublime experience for the senses. Their notable Pinot Noir and Chardonnay varieties, are particularly favoured for their robust flavours and smooth aftertaste.
Remarkably, Jean Baptiste Jessiaume Winery also lays claim to a proportion of Premier Cru vineyards, which is a testament to their dedication to cultivating high-quality wines using age-old techniques. These wines are efined, elegantly structural, and truly encapsulate, the enigmatic allure of Burgundian wines.
A visit to the winery is indeed, a transcendental journey. Guests are treated to an intimate perspective of the wine-making process, and have the luxury to savour the winery’s offerings in a uniquely picturesque setting.
Jean Baptiste Jessiaume Winery is undeniably more than just a spot to savor an exquisite glass of wine, it’s an encapsulation of an extensive traditional history, beautifully fermented in French winemaking culture. This genuine elegance taste, cannot, be replicated anywhere on earth.
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