Pietro CaciorgnaEtna Rosso Ciauria 2023

Product code: 19943
£19.20 inc VAT
£115.20 / case of 6
Country
Country: Italy
Region
Region: Sicily
Sub-Region
Sub-Region: Etna
Type
Type: Red Wine
Alcohol
Alcohol: 13.5%
Volume
Volume: 750 ml
Grape: 100% Nerello Mascalese
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Sicily
Sub-Region
Sub-Region: Etna
Type
Type: Red Wine
Alcohol
Alcohol: 13.5%
Volume
Volume: 750 ml
Grape: 100% Nerello Mascalese

Product Notes

Pietro Caciorgna Etna Rosso Ciauria is a delectable Italian wine hailing from Sicily's Etna region. Its rich, ruby red colour is inviting, promising a complex, earthy array of flavours. Notes of cherries, ripe berries, and licorice blend harmoniously with mineral undertones derived from the volcanic soils. This medium-bodied wine is characterised by a remarkable freshness and velvety tannins. It is well-structured on the palate, revealing a long, pleasurable finish. A perfect balance of power and elegance, Pietro Caciorgna Etna Rosso Ciauria lends itself beautifully to Mediterranean cuisines and red meat dishes.

Tasting Notes

Ripe strawberry and rhubarb aromas with some rock follow through to a full body with firm, round and silky tannins that finish long and bright

About the Winery

Pietro Caciorgna

The sun-soaked vineyards of Pietro Caciorgna winery dramatically trace the contours of Italy's fertile land. Nestled in the heart of Tuscany and located in the charming hamlets of Montalcino and Etna, the winery acts as a testament to the vivacity and resilience of the Italian spirit. Sparked by an unrivalled passion for winemaking, Pietro Caciorgna established his eponymous venture in 2005 to celebrate the intricate flavours and unique character of regional grapes.

The winery sprawls across two distinct vineyards; one in the captivating landscape of Chianti and the other in the volcanic soils of Etna. The diversity of the microclimates and the variety of the vineyards allow Caciorgna to craft ventilated and expressive wines. The man of the hour, Caciorgna himself, is a mindful steward of the land who honours time-honoured traditions while also pushing the envelope with innovation.

What makes the Pietro Caciorgna winery stand out is its dedication to the art of winemaking with minimal intervention. Manual harvesting, organic farming, and traditional vinification methods are the norm here. It’s often said that when you uncork a bottle of Caciorgna, you are opening a map of Italy’s vinous topography and tasting the labour of its terroirs.

The winery’s most applauded wine N’Anticchia, an Etna Rosso, stands testament to Caciorgna’s mastery and precision, with drinkers praising its depth, complexity. and bewitching mix of floral, fruit and spice notes.

Pietro Caciorgna winery enchants with its rustic charm and devotion to craftsmanship, one delicious sip at a time. Surveying the Tuscan landscapes or basking in the Sicilian sun with a glass of their wine is to partake in a mini-odyssey of Italian terroirs, enabling a genuine connection with the essence and spirit of Italy.

Transcending a mere beverage, Caciorgna's wines encapsulate the beauty, culture and resilience. of Italian viticulture.

https://www.tenutepietrocaciorgna.com

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