Springfield EstateThe Work of Time Bordeaux Blend 2018

Product code: 19363
£21.50 inc VAT
£129.00 / case of 6
Limited Stock: (0 btls)
Country
Country: South Africa
Region
Region: Robertson
Type
Type: Red Wine
Alcohol
Alcohol: 14%
Volume
Volume: 750 ml
Winemaker
Winemaker: Abrie Bruwer
Grape: 43% Cabernet Franc, 24% Cabernet Sauvignon, 19% Merlot, 14% Petit Verdot
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: South Africa
Region
Region: Robertson
Type
Type: Red Wine
Alcohol
Alcohol: 14%
Volume
Volume: 750 ml
Winemaker
Winemaker: Abrie Bruwer
Grape: 43% Cabernet Franc, 24% Cabernet Sauvignon, 19% Merlot, 14% Petit Verdot

Product Notes

Springfield Estate's Work of Time Bordeaux Blend is an elegant South African offering that captures the essence of Bordeaux-style blends. This poised red wine exhibits enticing aromas of ripe blackcurrant, plum, hints of violet, and rustic earth. On the palate, it rewards with layers of juicy dark berries, toasty oak, and complex nuances of spice and herbs. Meticulously crafted by the renowned Bruwer family, its lengthy maturation provides a balanced structure, boasting of soft, rounded tannins and a refreshingly long finish. A wine exhibiting true craftsmanship, it promises a robust taste that intermingles seamlessly with the timeless allure of aged vines.

Tasting Notes

Quite deep and concentrated on the nose, it displays an array of aromas of dark berries, smoke, cedar, iron, tobacco, pepper and liquorice. It opens up on the palate to reveal crisp cassis fruit and cherry with smoky tobacco edges and a hint of green pepper all hung on a ripe firm structure. Excellent balance.

About the Winery

Springfield Estate

Springfield Estate Winery is nestled in one of South Africa’s prominent wine regions, Robertson Valley. The dream of two generations of the Bruwer family, it stands proudly as an epitome of quality and tradition. The Bruwers are descendants of French Huguenots, who brought their winemaking and grape-growing heritage to the continent when they fled France in the 17th century. The Estate's rich history leaves its mark on the unique and delectable wines it offers.

The vineyard, graced by mountain views and soft, sunlit slopes, is watered by the pure, cool waters of the Breede River. The fertile soil and unique terroir provide the ideal palette for viticulture. What distinguishes Springfield Estate from others, however, is their philosophy of harmonising traditional, time-honoured methods with innovative technology. Largely hands-off, the philosophy of minimal intervention protects the authenticity of the grape, resulting in a pure expression of the terroir in each bottle.

Springfield’s famed offerings include the likes of Life from Stone Sauvignon Blanc and the Methode Ancienne Cabernet Sauvignon, both revered for their distinct character and depth of flavour. Each bottle is a testament to the painstaking care and meticulous quality control these passionate vintners invest throughout the wine-making process.

The winery’s rustic yet sophisticated tasting room presents a welcoming atmosphere for visitors, who can savour the estate’s superb vintages while soaking in unparalleled views of the sprawling vineyard. An absolute must-visit for any oenophile. getting an opportunity to discover the passion of the Bruwer family and the essence of Springfield Estate is an experience worth savouring.

In an era where commerciality so often compromises quality, Springfield Estate stands out as a beacon for those who appreciate genuine dedication to excellence. Their commitment to producing wines of exceptional quality that truly reflect their origins, places them amongst the most esteemed wineries in South Africa. Theirs is a legacy founded on passion, honouring their roots while ever reaching for the stars.

https://www.springfieldestate.com

Find out more

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