La SpinettaBarolo Vigneto Garretti 2020

Product code: 20319
£57.40 inc VAT
£344.40 / case of 6
Italy
Red Wine from
Piedmont, Italy
Country
Country: Italy
Region
Region: Piedmont
Type
Type: Red Wine
Winery
Winery: La Spinetta
Alcohol
Alcohol: 14.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Giorgio Rivetti
Grape
Grape: Nebbiolo
Grape: 100% Nebbiolo
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Piedmont
Type
Type: Red Wine
Winery
Winery: La Spinetta
Alcohol
Alcohol: 14.5%
Volume
Volume: 750 ml
Winemaker
Winemaker: Giorgio Rivetti
Grape
Grape: Nebbiolo
Grape: 100% Nebbiolo

Product Notes

La Spinetta Barolo Vigneto Garretti is an extraordinary Italian red wine from the Piedmont region. Displaying elegance and poise, it boasts a sophisticated blend of bold tannins and complex flavours, creating a captivating taste profile. This Barolo wine reveals a profound ruby red hue, encapsulating delightful hints of rose, mint, plum, black cherry and raspberry. Aged for a significant time, the wine also exudes subtle nuances of vanilla and tobacco that linger on your palate. The balanced fruit concentration and acidity make it perfect for enjoying with rich, hearty meals. La Spinetta Barolo wine is a fine indulgence, embodying the authenticity of Italian winemaking tradition.

Tasting Notes

The aromas are sweet with notes of ripe fruit and spices. On the palate it is generous, with warm and enveloping tannins.

About the Winery

La Spinetta

La Spinetta is a renowned Italian winery that’s amassed international recognition for its extraordinary wines. Situated in the heart of Piedmont, this family-owned winery commands a majestic view of the rolling hills dotted with vineyards.

Established in 1977, La Spinetta started out as a humble producer of Moscato d'Asti before branching out to produce opulent, full-bodied reds. Under the stewardship of the Rivetti family, La Spinetta’s repertoire includes a refined selection of Barbaresco, Barolo, and Barbera wines with a unique style that is the perfect blend of tradition and innovation.

La Spinetta’s winemaking process sets it apart. Pristine attention to the tiniest details is the signature of the winemaking team; preference is given to manual harvests to ensure optimal fruit selection. Organic farming is also practiced in the vineyards. This methodology is aimed at maintaining the vineyards’ natural ecosystem and respecting the environment.

In the winery, state-of-the-art equipment is used to create wines that truly express the unique terroir of Piedmont. Fermentation is done using indigenous yeasts, enhancing the natural characteristics of the grapes and adding complexity to the final product. The wines are then aged in French oak barrels, carefully selected for their ability to bring out the nuances of the wines' aromas and flavours.

La Spinetta's wines have won numerous awards and international accolades over the year, the result of a meticulous winemaking process and unwavering passion. Wine connoisseurs across the globe acclaim their reds for their power, richness, and elegantly structured tannins. La Spinetta isn't just a winery; it's a place where the marriage of art and science comes alive in every bottle.

At the core of the La Spinetta philosophy is a deep respect for the earth, the vines, and the remarkable abilities of the winemakers; That's what makes the La Spinetta experience exceptional.

http://www.la-spinetta.com

Find out more

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