Peller EstatesSignature Series Vidal Icewine 2019 (Half Bottle)

Product code: 19447
£36.65 inc VAT
£439.80 / case of 12
Country
Country: Canada
Region
Region: Ontario
Sub-Region
Sub-Region: Niagara
Type
Winery
Alcohol
Alcohol: 11%
Volume
Volume: 375 ml
Winemaker
Winemaker: Katie Dickieson
Grape
Grape: Vidal
Grape: 100% Vidal
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Canada
Region
Region: Ontario
Sub-Region
Sub-Region: Niagara
Type
Winery
Alcohol
Alcohol: 11%
Volume
Volume: 375 ml
Winemaker
Winemaker: Katie Dickieson
Grape
Grape: Vidal
Grape: 100% Vidal

Product Notes

Peller Estates Signature Series Vidal Icewine is a seductively sweet, premium dessert wine from Canada's Niagara region. Its vibrant, golden hue is striking, hinting at the luxurious, opulent flavours within. The icewine offers a complex palate of luscious tropical fruits like lychee and pineapple, intertwined with honey, pear, and delicate citrus. This richness is perfectly balanced by a refreshing acidity. Harvested from frozen grapes in the heart of winter, this decadent wine encapsulates a unique mastery of winemaking expertise. Undeniably indulgent, Peller Estates Signature Series Vidal Icewine serves as a brilliant conclusion to an elegant dining experience.

About the Winery

Peller Estates

Nestled in the heart of Ontario’s Niagara Peninsula, lies the esteemed Peller Estates Winery. Originating from humble beginnings, this exceptional winery has matured into an empyreal haven of quality wine production. It represents a testament to the dedication and excellence within Canadian wine cultivation, moreover, it embodies the very essence of family traditions, passed down from one generation to the next.

Andrew Peller, a Hungarian immigrant, founded Peller Estates in 1927, with a vision of creating a turnkey winemaking establishment in Canada. He yearned to craft award-winning, excellent quality wines that mirrored the elegance and drip-feed sophistication of their European counterparts. Today, Peller Estates vines spreads over 300 acres of premium vineyards, with a diverse range of grape varieties allowing them to produce an abundance of elegant, high-quality wines.

One of the striking features of Peller Estates is the on-site restaurant. The winery’s culinary team, led by Executive Chef and CityLine personality Jason Parsons, is dedicated to providing extraordinary wine country dining experiences. Whether sat on the terrace during a summer's day or taking refuge in the warm ambiance of the restaurant, guests can savour gourmet meals flawlessly paired with wines to tantalise and tease tempting palettes.

Visitors are also invited to participate in wine tours and tastings. During these sessions, the splendour of the vineyards and the intricacy of the winemaking process are unveiled, epitomising the dedication that the Peller family has devoted to their craft for nearly a century.

It’s not hard to see why Peller Estates is so well-loved, its unparalleled reputation is testament, not only to Andrew Peller’s original vision, but also to the unwavering commitment of his progeny. As a destination of both elegance and intrigue, Peller Estates Winery is a true gem within Canada's blooming wine industry. As a family legacy and as craftsmen of exquisite wines, it is an experience not to miss. One can only imagine the next innovation to be birthed from Peller Estates creativity and love for wine.

https://www.peller.com

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