Louis Roederer Brut Vintage wine is a sophisticated blend of Pinot Noir and Chardonnay. Sourced from Roederer's exclusive estate vineyards, it's a triumph of French winemaking. Displaying a fine mousse with exuberant bubbles, this vintage is renowned for its rich, fruity tones, including hints of red berries, fig, and a touch of almond. Its texture is complex and smooth with a vibrant, crisp finish. Offering an intricately balanced palate, it exudes robust elegance. The robustness of the Brut Vintage makes it a premium choice for any occasion that distinguishes it from other champagnes.

Tasting Notes

The intense Pinot noir bouquet includes notes of zesty red fruit (redcurrants) and juicy, sun-drenched yellow fruit (mirabelle plums, wild peaches). After aeration, the nose evolves towards the more classic aromas of the Pinot noirs grown in ‘La Montagne’: dried fruit and smoky notes combined with a few zesty and spicy aromas (white pepper). The palate is dynamic, concentrated and powerful. The texture is fleshy and vinous with a lovely acidity that incorporates the freshness and concentration of the juice with great ease. The structure is energetic, well-honed, firm and almost classic. The fruity aromas gradually give way to sweeter notes of chocolate (cocoa beans) and even delicate roasted notes. The finish reveals concentrated roasted and stewed fruit underpinned by saline, mouth-watering flavours leaving a magnificent final sensation of lightness, generosity and elegance.

About the Winery

Established by Louis Roederer in the early 19th century, the Louis Roederer winery has an illustrious history interwoven with the prestige of fine wines and the allure of French elegance. Nestled in the region of Champagne, this winery is renowned for its unrivalled quality and its unparalleled commitment to the art of winemaking.

Throughout its long-standing history, the Louis Roederer winery has sought to produce world-class wines that capture the essence of the Champagne terroir. Over time, the winery has eschewed the use of pesticides and herbicide, instead adopting an increasingly organic and biodynamic approach to viticulture; the result is a catalogue of exquisite wines that rival any in the world.

The vineyards of Louis Roederer span 240 hectares across the most exceptional sites of the Champagne region. These vineyards are carefully tended to by seasoned professionals who ensure that each grape reaches its optimum ripeness before being hand-harvested. The resulting yields translate into some of the most distinguished champagnes consistently lauded, by critics and connoisseurs alike.

Perhaps the crown jewel of the Louis Roederer collection is the famed Cristal. First created in 1876 for Tsar Alexander II of Russia – this vintner's masterpiece has since become synonymous with affluence and sophistication - its delicate effervescence and complex bouquet winning it coveted places in the cellars of discerning wine enthusiasts the world over.

Beyond its venerated wine list, Louis Roederer winery presents a fascinating narrative of heritage, perseverance, and innovation. Its legacy continues to thrive under the direction of Frederic Rouzaud, the seventh generation of the Roederer family, who with acute business acumen and unwavering dedication, has guided the winery into a new era of reverence and renown.

In totality, the Louis Roederer winery represents a celebration of the best in French champagne – a testament to the traditions of the past and to the promises of the future in the realm of luxury sparkling wines. In truth the Louis Roederer winery, is so much more than just a winery, it’s a symbol of French winemaking at its peak.

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