VidalEstate Sauvignon Blanc 2022

Product code: 15669
£14.30 inc VAT
£85.80 / case of 6
Country
Country: New Zealand
Region
Region: Marlborough
Type
Winery
Winery: Vidal
Alcohol
Alcohol: 12%
Volume
Volume: 750 ml
Winemaker
Winemaker: Hugh Crichton
Grape: 100% Sauvignon Blanc
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: New Zealand
Region
Region: Marlborough
Type
Winery
Winery: Vidal
Alcohol
Alcohol: 12%
Volume
Volume: 750 ml
Winemaker
Winemaker: Hugh Crichton
Grape: 100% Sauvignon Blanc

Product Notes

Renowned for its eloquence, the Vidal Estate Sauvignon Blanc wine is a marvellous creation from Hawke’s Bay, New Zealand. This exquisite white wine boasts of persistent and evocative notes of fresh citrus fruits, blossoming passion fruit and delicate nuances of herbs. On the palate, it delivers a beautiful balance between richness and crisp acidity, underpinned by a mineral undertone which adds to its complexity. Coupled with a long, vibrant finish, this Sauvignon Blanc celebrates the varietal's purity and freshness. It is absolutely delightful as an aperitif or with a variety of seafood and salad dishes.

Tasting Notes

Fruit for this wine was grown in the Awatere and Wairau Valleys where typical warm days and cool nights provide classic flavours, intensity and definition. Vineyard selection for this wine was based on the potential of each site to produce wines which show tropical fruit flavours and generosity.

About the Winery

Vidal

Situated within the heart of Hawkes Bay, New Zealand, the Vidal Winery is an established and cherished institution. Founded in 1905 by pioneer Anthony Joseph Vidal, it's one of the earliest wineries to be established in the region. Not just content with being a slice of local history, Vidal Winery is famed for groundbreaking environmental practices, producing award-winning wines with sustainability and quality at the heart of their philosophy.

Vidal Winery occupies distinguished vineyards in the Hawkes Bay region--Gimblett Gravels and Te Awanga. These provide the perfect soil conditions for the distinctly bold, vibrant wines their reputation is built on. But it’s not just about the terroir, the winery’s dedicated viticulture team plays a crucial role ensuring each grape is nurtured to perfection, before being handpicked at the peak of ripeness.

Visitors will find much to admire about the winery’s cellar door; a devoted tasting room boasting an extensive range of wines to explore. From the lush aromatics of their Reserve Viognier, to the rich complexity of Legacy Chardonnay, there's a bottle to suit every palate.

In a bid to take wine tasting to a whole new level, Vidal Winery's unique Soler system is a true spectacle. This traditional Spanish method of winemaking allows patrons to watch the winemaking process unfold, while savouring the incomparable taste of wine directly from the barrel!

Aside from an unparalleled blend of viticultural excellence, stunning views and diverse tasting experience. The winery also offers a gastronomic delight in the form of their onsite restaurant. Guests can satiate their palettes with a selection of seasonal dishes, all perfectly paired with Vidal’s exemplary wines.

Vidal Winery truly is a must-visit destination for wine connoisseurs and novices, offering a warm welcome and an unmissable, unique taste of Hawkes Bay's wine-making history.

https://www.vidal.co.nz

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