Telmo Rodriguez Basa is an exquisite Spanish wine from the Rueda region that elegantly encapsulates richness and finesse. Produced by famed winemaker Telmo Rodriguez, this white blend presents a pleasing palate of lush tropical fruits, coupled with subtle hints of herbaceous undertones. The Verdejo and Viura grapes offer a vibrant acidity, leading to a wine that is both sumptuous and refreshing. There is an excellent balance of flavour, intermingling ripe fruits with fine minerality, delivering a seamless finish. This wine is excellent for pairing with seafood or enjoyed as a standalone aperitif—a must-try for wine enthusiasts.

Tasting Notes

Pale, lemon, bright, Basa is bone-dry, mid-weight, and shows distinct earthy, herbal complexity. Verdejo-which accounts for 90 % of the blend- is sometimes spoken of as Spain’s answer to sauvignon blanc but it is more restrained with flavours of lemon peel and green peach and dry zesty finish.

About the Winery

Established in the heart of a paradisiacal Spanish vineyard, Telmo Rodriguez winery stands as a true embodiment of passion, enchantment and commitment. The main driving factor behind Rodriguez's wine-making philosophy is a combination of indigenous grape varieties, vintage wisdom and innovative landscape-focused techniques.

Obsessed with the concept of 'terroir', Rodriguez began his venture back in the 1990s, amidst the corporate-driven viticulture conformity. He championed the importance of the local vineyards, preserving the region’s authenticity by rejecting intrusive farming techniques and refusing to submit to the allure of international-flavoured wines.

Over the years, Rodriguez's portfolio has grown manifold. Now encompassing an impressive array of exquisite wines, it covers various land parcels from across Spain. Each vineyard is treated with unique care, optimising the microclimate, soil, altitude, and orientation to produce wines that truly embody their geographic identity. Indeed, the wines crafted under Rodriguez’s watchful eye are a jubilant celebration of Spain’s diverse viticulturist nature.

A warehouse-style structure houses the production facilities; which is both inviting and imposing, the vast wooden barrels and the smell of fermentation adding to its character, The winery’s eco-friendly philosophy stretches far beyond its wine production. Utilising solar power and striving for water conservation are notable features of their sustainability-centred practices.

Telmo Rodrigeuz' extraordinaire persona and approach shine through his eco-conscious wine range. A vital part in the sustainable wine movement, his wines are a powerful response to mass-produced, unoriginal wines and a heartfelt ode to Mother Nature herself. His passion for preserving the authenticity of Spanish viticulture remains unmatched and the quality of his wines testifies to this very tenet.

Capturing the essence of Spain in every bottle, Telley Rodriguez's relentless pursuit of authenticity has blazed a trail in the world of winemaking. Therein capturing the hearts, palates and imagination of wine enthusiasts everywhere.

http://www.telmorodriguez.com

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