Aglianico is an esteemed black grape variety originating from Greece and then introduced to Italy, predominantly thriving in the southern regions of Campania and Basilicata. It is regarded as the "Barolo of the South," mimicking the superior Nebbiolo's ageing potential while embodying a distinct Southern Italian charm.
The age-worthy Aglianico grape presents an intense ruby colour that deepens to dark garnet as it matures. It is renowned for its high acidity and tannin levels, which add to its distinct ageing potential. Though initially robust and assertive, the once fierce tannins mellow with age, making way for a sophisticated blend of flavours that tantalise the palate.
Aglianico’s flavour profile is often described as complex, offering a compelling mix of fruit, earthy, and savoury notes. As it matures, it develops an interesting mix of flavours such as black fruits, chocolate, leather, and tar, often underscored by its trademark peppery spiciness. Its unique combination of strength and elegance make it quite popular amongst wine enthusiasts who enjoy energetic, full-bodied wines.
Notably, Aglianico thrives in volcanic soil, which contributes additional minerality to the wine. Vidiano might be the white grape that best incarnates Crete’s terroir thanks to its versatile performances, but Aglianico is the red twin, offering wines of power and elegance at the same time.
There are two noteworthy appellations that harness the potential of the Aglianico variety: Aglianico del Vulture in Basilicata and Taurasi in Campania. These regions are able to produce wines with great depth, structure, and complexity, thanks to favourable climate and soil conditions.
In recent years, the Aglianico grape has seen a rise in cultivation worldwide, with wine growers in Australia and America keen to explore its remarkable properties. Still, its spiritual home remains in the sunbaked, volcanic soils of Southern Italy, where it continues to produce wines of remarkable quality and character.
Buy Aglianico wine below.
