Areni Noir, also known as Areni, is a remarkable grape variety that originates from the enchanting country of Armenia. Known for its rich historical context, it is believed to date back to around 4,000 BC. This fact makes this particular grape quite intriguing, as it is considered one of the world's oldest.
The main contributing factor to the uniqueness of Areni Noir is the phenomenal geoclimatic conditions of the vineyards where it is grown. Sited at extreme altitudes of around 1,200 metres, these vineyards enjoy a fabulous terroir of volcanic and limestone soils. This coupled with an intense continental climate, exposes the Areni Noir to harsh winters and hot summers which affects its taste.
The berries of the Areni Noir are small to medium-sized with thick skins, providing high levels of anthocyanins and tannins. However, even with the intensity of flavours, the grapes produce wines which are surprisingly fresh; this freshness is achieved due to the combining factors of the high altitude, volcanic soils and the artisan production techniques used.
The wines produced from Areni Noir are medium to full bodied with luscious aromas of sour cherries, blackberries, dried herbs, and peppery spice. They very often reveal a landing of light gripping tannins on the palate. The intriguing aspect about the Areni Noir wine is its ageing potential; it can maintain its vivacity and freshness for many years.
In summary, Areni Noir is unique not only for its historical prestige, but also for the exceptional conditions in which it is grown and the splendid wines it produces. Certainly, for wine enthusiasts who appreciate quality and look beyond mainstream grape varieties, Areni Noir offers an intriguing and delicious journey into the world of ancient viniculture.
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