Ciù CiùRosso Piceno Bacchus 2023

Product code: 19711
£11.45 inc VAT
£68.70 / case of 6
Italy
Red Wine from
Marche, Italy
Country
Country: Italy
Region
Region: Marche
Type
Type: Red Wine
Winery
Winery: Ciù Ciù
Alcohol
Alcohol: 13.5%
Volume
Volume: 750 ml
Grape
Grape: Montepulciano, Sangiovese
Grape: Montepulciano and Sangiovese
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Marche
Type
Type: Red Wine
Winery
Winery: Ciù Ciù
Alcohol
Alcohol: 13.5%
Volume
Volume: 750 ml
Grape
Grape: Montepulciano, Sangiovese
Grape: Montepulciano and Sangiovese

Product Notes

Ciu Ciu Rosso Piceno Bacchus wine is an exquisite blend of Montepulciano and Sangiovese grapes from the Province of Ascoli Piceno in Italy's Marche region. It appeals with a deep ruby-red hue, inviting you to enjoy an enticing bouquet of ripe dark berries and hints of herbal earthiness. This full-bodied wine charms the palate with robust tannins and succulent, complex flavours of cherry, smoke and spice, trailing into a lingering finish. With its balanced acidity and alcohol content, the Ciu Ciu Rosso Piceno Bacchus pairs delightfully with various cuisines, making every meal sophisticated and indulgent.

Tasting Notes

This ruby red wine, with purple shades tending to orange is a product of Montepulciano and Sangiovese vines that are carefully grown on the Marches hills. The wine is harmoniously delicate and tannic. It is dry, full bodied and tastes faintly tannic. It expresses its finest characteristics between the first and the second year of its life, although further maturation gives it a greater equilibrium and smoothness.

About the Winery

Ciù Ciù

Nestled in the verdant heart of the Marche region of Italy lies the Ciù Ciù winery, a family-owned producer with a deep-rooted dedication to organic farming and sustainable practices. They have created a delightful tapestry of world-renowned wines, seamlessly blending tradition with innovation.

This majestic winery is spread across 150 hectares of stunningly lush vineyards. The family's passion for natural viticulture is evident in every corner of their land: treating each vine as a living entity, they shun the use of chemicals, striving instead for a balanced ecosystem.

The Ciù Ciù brand was born in the 1970s. Founded by Natalino and Anna Maria Bartolomei, the winery remains under the family's stewardship to this day. Their ethos ensures exceptionally high quality produce, with each bottle a testament to their conscientious cultivation techniques.

Ciù Ciù winery is renowned for its commitment to Marche's indigenous grape varieties, such as Passerina, Pecorino, and Montepulciano. Each individual curve of their vineyards teems with grapes, eagerly ripening under the gentle Italian sun. Through careful selection and a deep understanding of the regional terroir, Ciù Ciù creates wines that encapsulate the distinctive flavours and aromas of their homeland.

Wine enthusiasts can partake in exclusive tastings, or even partake in comprehensive vineyard tours, and dine in the winery's delightful restaurant. Savouring their wines under the Italian sun, visitors are left with unforgettable sensory experiences which, very much like their wines, capture the soul of the Marche region.

Drawing from the age-old wisdom of their ancestors and the richness of their land. Ciù Ciù winery is a beacon of sustainable viticulture, with wines that reflect absolute harmony with the earth.

So, if you are a true wine connoisseur in quest of authentic, organic wines, Ciù Ciù winery is an exquisite destination worth exploring. The wines are more than just a blend, they are a story of a family, a land and a fervour for sustainability. A story waiting to be sipped and savoured.

http://www.ciuciuvini.it

Find out more

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