GajaSito Moresco 2020

Product code: 12268
£46.35 inc VAT
£278.10 / case of 6
Italy
Red Wine from
Piedmont, Italy
Country
Country: Italy
Region
Region: Piedmont
Sub-Region
Sub-Region: Langhe
Type
Type: Red Wine
Winery
Winery: Gaja
Alcohol
Alcohol: 14%
Volume
Volume: 750 ml
Grape
Grape: Cabernet Sauvignon, Merlot, Nebbiolo
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All pictures shown are for illustration purpose only. Actual label may vary due to changes between vintages.

Country
Country: Italy
Region
Region: Piedmont
Sub-Region
Sub-Region: Langhe
Type
Type: Red Wine
Winery
Winery: Gaja
Alcohol
Alcohol: 14%
Volume
Volume: 750 ml
Grape
Grape: Cabernet Sauvignon, Merlot, Nebbiolo

Product Notes

Gaja Sito Moresco wine, produced by the renowned Gaja Winery in Piedmont, Italy, is an exquisite blend of Nebbiolo, Merlot and Cabernet Sauvignon. Hailing from the lush Langhe hills, this elegant wine oozes a rich harmony of depth and complexity that truly captivates the palate. It is characterised by a deep ruby red colour and delicate hints of fruits, spices and oak, and boasts a balanced acidity and refined tannins. Immaculately structured, each sip reveals a gentle medley of dark cherries, wild berries and earthy tones, with a remarkable, lingering finish. Truly a delightful indulgence for any wine enthusiast.

Tasting Notes

Dried sweet flowers, chestnut honey on the nose. Crunchy notes of pomegranate and blueberry, along with fresh savoury aromas, lead to a long-lasting finish characterized by good minerality. The wine has a charming and juicy body, characterized by harmony and freshness, with ripe and silky tannins.

About the Winery

Gaja

Nestled in the verdant hills of Barbaresco, Italy, you'll discover the esteemed Gaja Winery. Founded in 1859, it is a testament to the enduring passion the Gaja family holds for the art of viticulture, and their commitment to producing some of the finest wines in the world.

The Gaja Winery is known for pioneering techniques that have fundamentally transformed the face of Italian winemaking. Angelo Gaja, the brilliant mind behind many of these innovations, has been instrumental in putting Italian wines on the international stage. Not only did he introduce the use of new French oak barrels in fermentation, but he was also one of the key advocates of reducing vineyard yields in order to drastically enhance the quality of grapes.

The winery's profile boasts a stunning array of white and red wines. However, it was the single-vineyard Barbaresco wines that propelled the Gaja estate onto the international stage. With a multitude of global awards, their wines are a testament to both tradition and innovation.

Additionally, much of the winery's success can be attributed to the rigorous approach to vineyard management. The terroir, enriched by the unique soil and microclimate of the region, confers exceptional complexity and flavour to the grapes. Hand-harvesting ensures that only the finest are selected and processed immediately to preserve their quality.

Yet, Gaja is more than just about quality wines; it’s about the experience. The estate itself is beautiful featuring a rustic, but elegant charm that reflects the Gaja family’s respect for nature and tradition. As you explore its historic cellars, lush vineyards and taste their exceptional wines, you'll experience the heart and soul of Italian winemaking.

From humble beginnings, to being named among Italy's most renowned wineries, Gaja Winery rightfully deserves it's place in the annals of viniculture history. It remains a beacon of quality, innovation, and a hoe: a living testament to the power of family tradition and an enduring love for the land.

http://www.gaja.com

Find out more

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